Highlights: Another yummy Sal e Brasa Churrasceria dinner
Lowlights: My Pina Colada there for desert was made by a Brazilian recipe
Loc: Sao Luiz
Acc: Sandra´s apartment
Jadiel and Lukas took me around this morning to check on the rental car options, buying foam and rope and tape for an improvised roof rack and took me food shopping. We bought also some more epoxy resin for my bulkhead repair,it will not be possibly out somewhere on a remote beach one day.
At night, to thank my Sao Luis helpers having done so far the most extensive hosting job on this trip, I took them to the Churrasceria Sal e Brasa, the same brand I was visiting with Pericles in Fortaleza. Intersting, how different the restaurants can be despite being a Franchise outlet! Owning two Franchise ice cream cafés myself, sure I was comparing the businesses.
I am getting a place to stay in Recife organized by the kayakers there, thanks a lot! I am looking forward to be back on the water!